Because this is the day of randomn useless topics...

Brie is my preferred mould/bacteria.

Brie is the best known French cheese and has a nickname "The Queen of Cheeses". Several hundred years ago, Brie was one of the tributes which had to be paid to the French kings. In France, Brie is very different from the cheese exported to the United States. "Real" French Brie is unstabilized and the flavor is complex when the surface turns slightly brown. When the cheese is still pure-white, it is not matured. If the cheese is cut before the maturing process is finished, it will never develop properly. Exported Brie, however, is stabilized and never matures. Stabilized Brie has a much longer shelf life and is not susceptible to bacteriological infections. Brie, one of the great dessert cheeses, comes as either a 1 or 2 kilogram wheel and is packed in a wooden box. In order to enjoy the taste fully, Brie must be served at room temperature.

:3

I like stabilised brie, but I like unstabilised brie too. I just plain like brie.

I like stabilised brie more. It looks more appetising.

Yeah, it's a little easier to eat. Unstabilised is sort of delicious in a gross way, stabilised is delicious straight-up!

Finally! Somebody who understands my pain!

Someone who shares my love of brie! Who can also spell it!

Let's be snobs together.

Smoked gouda. Mmm, delicious.

Brie, Camembert, Cheddar, Parmesan (Stinky cheese, as it's known to my family.)

There's more, I'm just too lazy to list it.

I'm a many cheese man.

Originally Posted by Aeffles

Smoked gouda. Mmm, delicious.

yum!!! gouda is good-a

I also really like smoked cheddar and muenster.

Brie is nice.

the only time I had brie, there was also some nasty sauce on the sandwich, too. I think it was horseradish- which I don't mind, but it was WAY too strong. ruined it

I'll have to try brie again in some other form to find out for certain whether I like it.

I hate bleu cheese with a passion.

Honestly, I'm a jalapegno (Italianized for lack of an enya key on this comp) monterey jack kinda fellow ;0) On Triscuits, MMMmm, MMm.

I don't
really like cheese all that much

I don't even know why. I've just never willingly eaten it en masse (unless it's like, is not excessive and is melty, in which case I'm alright) not even when I was young or anything.

It smells funky :<

Originally Posted by Big Bro Davidia

Honestly, I'm a jalapegno (Italianized for lack of an enya key on this comp) monterey jack kinda fellow ;0) On Triscuits, MMMmm, MMm.

enya? the singer? LOL!

I think you mean TILDE!

You know what cheese is really good?

The powder cheese you get in the boxes of macaroni and cheese.

Yummy.

Originally Posted by Zarah Warah

You know what cheese is really good?

The powder cheese you get in the boxes of macaroni and cheese.

Yummy.

Mmm... I'm with you on that one!