Quote:
Originally Posted by Mrs. Kassi Aileron
The trick is to put it in BEFORE you pour the tea, so as not to scald. ^.^
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You're not wrong there. Also isn't it so annoying when people do teabag, water, milk, WITHOUT REMOVING THE TEABAG? And impatient people who poke and squash the teabag instead of letting it brew naturally.
Obviously, properly brewed in a teapot is the preferred method of drinking tea.